Welcome to Orange County . . . we are so happy you are here . . .

It is official, Chef David Myers has opened the Pizzeria Ortica in the South Coast Plaza area.   In case you are asking, who is David Myers? Well, he was noted as one of Food & Wine's Best New Chefs in 2003 and was recognized as Angeleno's Chef of the year in 2005.  Pizzeria Ortica is one of four restaurants he will be opening  at 650 Anton Boulevard, in Costa Mesa.  Pizzeria Ortica will be open lunch from 11:30 a.m. to 5:00 p.m. Monday through Friday.  Later this year, Sona, a West Hollywood hot-spot, Boule, an amazing patisserie and Comme Ca, a classic French brasserie will also be added a to the list.  David Myers is truly making a difference in the culinary landscape of Orange County.